Catering

Breakfasts

Les petits déjeuners sont au tarif de 15€ par adulte et de 8€ par enfant. Ils sont servis en salle ou en chambre de 8h30 à 11h.

Room service is available at no extra charge.

The continental buffet is composed of products mainly from organic farming and local Breton productions. It is laid: raw and cooked ham, cheeses, eggs to cook, plain and fruit yoghurt, compote, semi-salted butter, cereals, pastries, white and cereal bread, pancakes, Far or homemade cake, jams, salted butter caramel, spread and honey, fruit, fresh orange juice, local apple juice, water and of course hot drinks ...

Restaurant “uniquement le soir”

Our restaurant proposes dishes only "Home-made" and whose products are mainly from Organic Agriculture and local Breton productions. This approach has been rewarded by the title of Master Restaurateur. A real guarantee of quality and the assurance of a restaurant that will seduce you with its unique and seasonal dishes. Enjoy a convivial moment as a couple or in group in the main room of the manor with an exceptional sea view.

Ouvert tous les soirs, sauf les Mercredis, de Mai à Septembre inclus.

Les Lundis, Mardis, Vendredis, Samedis et Dimanches soirs en Avril, Octobre et pendant les vacances scolaires (Hiver, Pâques et Noël).

Fridays, Saturdays and Sundays evenings outside these periods.

We advise you to make reservations if you have the possibility. The service is done in our main room from 7:30 to 8:30 pm and is limited to a dozen covers.

Tous les jours nous vous proposons une ardoise de suggestions avec au minimum 3 entrées, 3 plats et 3 desserts.

Vous trouverez ci-dessous des exemples d’assiettes présentées dernièrement.

Entrées à 11€